Today I decided I would prepare the menu for our Christmas Day. That way if I was going to use a new recipe I could make a practice batch before hand. Our menu is as follows:
Breakfast
Fruity Swiss Muesli
(this is not set in stone, I'm still on the look out for another good breakfast recipe. I'm not sure Luis will like this dish. I'm going to make it this weekend to find out).
Toast
O.J
Dinner
Leg of Lamb ( I'm still working on the recipe)
Greenbeans & shallots
Sweet Potatoes
Herbed Stuffing (I'm also still working on the recipe)
Green Salad w/ an oil, salt and lemon dressing
Dinner Rolls
Dessert
Cookies